People love our sangria every day, but it seems especially appropriate on Cinco de Mayo. If you can’t be with us today, here’s a link to the recipes so that you can make your own at home. Ole!! http://www.bayfrontmarinhouse.com/marin-house-sangria-recipes/
What’s your resolution this year? Mine is to look for the good in everything–even when it seems negative. I had a little dose of that in 2012. When we had a fire in June, our first thought was not particularly … Continue reading
Why do you want to stay at a bed and breakfast owned by a couple from Maryland? Because on some Friday nights we like to get a couple dozen steamed crabs–just like at home (well, not just like at home…at … Continue reading
Mike Wieber, owner of the Bayfront Marin House bed and breakfast, shares his love of homemade ice cream with his guests during the summer. St. Augustine, FL (PRWEB) July 10, 2012 Summers in St. Augustine are a little bit … Continue reading
Like any other red-blooded and x-chromosomed American, I like sweets. Love ‘em, in fact. But I also like a little tart. Key lime pie? Bring it on, and don’t be shy with the citrus. Lemon squares? You betcha. I like my desserts … Continue reading